Laminate Care

    Protecting your countertop:

  • Do not place hot items directly on laminate surface. Use a trivet or other protective surface under pots/pans, waffle irons, curling irons, clothing irons, etc.

  • Do not use knives or other sharp utensils that may slice or scratch the laminate surface. Use a cutting board for chopping and slicing.

  • Do not slide abrasive items (such as ceramics) across laminate surface. Use a place mat or protective surface underneath these items.


    Caring for your countertop:

  • For everyday cleaning, use a clean, damp non-abrasive cloth with a mild detergent or household cleaner. For stuck-on residue, scrub with a nylon bristled brush.

  • For difficult stains, apply a paste of baking soda and water to draw out the stain. Blot away with a damp cloth (do not rub).

  • Never use cleaners containing acid, alkali or bleach.